Showing posts with label Rajasthan. Show all posts
Showing posts with label Rajasthan. Show all posts

Sunday, November 28, 2010

Dal Batti Churma, Rajasthan India

Rajasthan, the land of Maharajas, is known for many reasons. Being one of the most spectacular place on earth, Rajasthan, India attracts hoardes of travellers from all across the world. There are number of travel attractions, things to do in Rajasthan but another added advantage of this place is its food. Yes, the spicy food of Rajasthan excites the taste buds of many travellers . Every ingrediants used  in the food is just spectacular.  Straight from the Rajasthani platter, we present the famous Dal Batti Churma, a dish not to be missed if you happen to be in Rajasthan.








How To Make Dal Batti Churma

DAL : Ingredients
  • 2 cups rajma beans (soaked in water overnight with a pinch of soda bicarb)
  • 3/4 cup whole black gram (urad) (soaked in water overnight with a pinch of soda bicarb)
  • 3 onions, chopped finely. o 2 tomatoes, chopped finely.
  • 2 tsps garam masala powder.
  • 2 tsps chilli powder.
  • 1 tsp turmeric powder.
  • 1 tbsp ginger-garlic paste.
  • 2 green chillies, slit lengthwise.
  • 2 tbsps cream
  • 4 tbsps ghee.
  • 1 cup coriander leaves, chopped finely.
  • Oil.
  • Salt to taste.

For dumplings

  • 5 cups whole wheat flour, sieved.
  • 1 cup ghee, melted.
  • 2 tbsps curd.
  • Salt to taste. Method:
  • Pressure cook rajma and black gram till it becomes soft.
  • Heat 4 tbsps oil. Add onions. Brown them.
  • Add ginger-garlic paste and tomatoes. Fry.
  • Add all the masalas, beans and salt. Simmer till well blended. The gravy should be thick.
  • Pour over cream and ghee.
  • Knead a soft dough with flour, ghee, curd, salt and just enough water. Roll into lemon-sized balls. Cover and keep for one hour.
  • Then roast in batches on hot coals till puffed and golden outside and spongy inside.
  • Keep hot. Garnish the dal with coriander leaves and slit green chillies.
  • Dip hot dumplings in the dal while eating. CHURMA Ingredients :
  • Wheat flour 200 gm
  • Ghee 400 gm
  • Khoya / Mawa 100 gm
  • Sugar (grounded) 200 gm
  • Soaked almond (finely chopped) 50 gm
  • Cardamom (small) 4 o Dalchini 1" Method :
  • Melt 150 gms. of ghee and mix it in wheat flour.
  • Make a stiff dough using very little water.
  • Heat the rest of the ghee in a kadahi. Make about 15-20 balls with the dough.
  • Fry it on low flame till it becomes golden brown.
  • Churn it in grinder after it cools down. Mix khoya.
  • Heat 1 tbsp. ghee in kadahi. Add cardamom seeds and dalchini.
  • Add the above mixture of wheat flour and khoya. Fry it for one minute.
  • When it cools down, add sugar and chopped almonds.
  • Mix well. Serve in a plate. o You can enjoy the taste of churma for 8-10 days if you keep it in an airtight box.


Wednesday, November 24, 2010

5 Top Reasons to Visit Rajasthan, India


Rajasthan is an enticing destination of India, often reffered to as the Land of Rajas and Maharaj. There are number of travel attractions in Rajasthan that behold historical importance. The architectural extravaganza of Rajasthan beholds its mighty forts, beautiful palaces and outstanding monuments. Rajasthan is known for its warriors and is the place where battles were fought for honor and bravery rather than wealth. Huge forts and palaces were constructed for safe shelter against the enemies. Today these forts, palaces and other architectural monuments of Rajasthan speaks loud and clear about the forlorn glory of the bygone era.

Here is the list of Top 5 Must Visit Tourist Attractions of Rajasthan:


Hawa Mahal
Referred as the landmark of the Pink city Jaipur. Constructed by Maharaja Sawai Jai Singh II in 1727 AD, Hawa Mahal is an intergral part of Jaipur. It is an extension of women's chamber in City Palace. Hawa Mahal provides the spectacular view of the city. It is designed in such a way that the windows of Hawa Mahal circulate cool air in the palace. Hawa Mahal is often thronged by thousand of visitors due to its unique design. It looks more like a screen from the roadside than the palace.

Amber Fort
Located in Amber, an abode 11 km away from Jaipur Amber Fort is a true example of what luxurious the lives of the Rajputs were. It is constructed with marble and red sandstone. The structure is the perfect amalgamation of Hindu and Muslim architecture and there is lot of past to be traced in its archaeological history. Amber fort is a proud reminder of the exotic building skills of the artisans of yesteryear.

Udaipur Lake Palace
Also reffered as the famous Jag Niwas Palace, Lake Palace is among the most beautiful palaces of the world. The palace is an elegant fantasy in white marble. Served as the summer residence of the Sisodia rulers, has now been converted to hotel. Lake Palace was errected in 17th century which now offer guests a exemplary blend of serenity and grandeur.

Jaisalmer Golden Fort
Nestled at a height of at a height of 80 m, Jaisalmer Fort, popularly known as the Sonar Quila crowns on Trikuta Hill. One of the oldest forts of Rajasthan. Jaisalmer Fort is an enticing tourist attraction of Rajasthan. The fort houses an entire living area within huge ramparts. It is a five storey structure built in Rajasthani style and is built of yellow sandstones which gives it a golden look. Jaisalmer Fort has 4 entrances Aksya Pole, Suraj Pole, Ganesh Pole and Hawa Pole. Inside the fort campus there are many beautiful havelis and Jain temples.


Palace on Wheels
If any thing on wheels can entice you it is the famous Palace on Wheels, a dream for any travellers. It is one of the most luxurious tourist trains of the world, luxuries which was once reserved for the kings, queens and high British officials during the colonial era. Right from start to the end, journey in Palace on Wheel is a royal retreat.

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